Restaurant

Our guests can enjoy a spacious restaurant

A daily set menu or a “petite carte” will be available for those who have chosen the B&B option.

Buffet breakfast. Lunch and dinner with table service; a wide selection of starters and side dishes. Drinks are not included.

At the table too, it is important to us to ensure the comfort of each of our guests.
For those with gluten intolerance*, we offer a specially curated service with a dedicated menu consisting exclusively of gluten-free products: first courses, main courses and desserts will be prepared in accordance with the necessary protocol. Starters and salads will be available at the buffet.

*Complete freedom from contamination cannot be guaranteed.

Valtellina cuisine.

The skilled hands of our chefs will present a delicious menu featuring the region’s finest specialities alongside international dishes. 

You will discover that every dish is a blend of ingredients, history and the culture of the Valtellina tradition.